Birdcage High Tea
Offer
Birdcage High Tea at TWR
Daily, 11.30am - 3pm
Experience TWR's unique twist on a traditional high tea with the new luxurious Birdcage High Tea.
Indulge in a delicious three-tiered journey of culinary delights featuring carefully curated seasonal sweets, decadent delicacies, and a plethora of indulgent savoury hors d'oeuvres, all bursting with flavour.
Delight your every sense as you begin your experience sampling Chef creations showcasing the finest of ingredients including Caramelised Onion Tartlet with Confit Cherry Tomato & Basil Pesto, Petite Beef Wellington with Truffle Mushroom Purée & Prosciutto, and an assortment of gourmet sandwiches. Followed by exquisitely hand-crafted patisserie treats from Raspberry Tartlet with Yuzu Gel to Mini Mango & Pineapple Gateaux, plus more.
Why not amplify your experience with the pairing of an expertly crafted cocktail - select from a Caramel Espresso Martini, The Symphony or an elegant Blueberry Harmony.
Select from the below options:
$99 per person
- Choice of selected TWR cocktail
- Three tier stand of sweet and savoury delights to share between two
- Flowing tea and coffee
$79 per person
- Three tier stand of sweet and savoury delights to share between two
- Flowing tea and coffee
Terms & Conditions
A 10% surcharge applies on Sundays. A 15% surcharge applies on all Public Holidays (one surcharge fee of 15% applies if Public Holiday falls on a Sunday). A 1.15% surcharge applies to all payments made via credit cards.Image is for illustration purposes only. Bookings must be made by 12pm on the day prior, subject to availability. Bookings and flowing beverages are limited to 2 hours. We are unable to offer any other menu changes or substitutions. Not to be used in conjunction with any Crown offer or discount. Alcohol options available to 18+ only and served in accordance with responsible service of alcohol. For bookings of 8 people or more, please contact our Restaurant Reservations Team on +61 8 9362 7551.
Menu Highlights
Indulge in a delicious three-tiered journey of culinary delights featuring carefully curated seasonal sweets and a plethora of indulgent savoury hors d'oeuvres, all bursting with flavour.