Restaurants
Taco Daddy
Crafted Low and Slow. Served Loud.
Opening soon
The bold, slow‑cooked flavours of Taco Daddy are coming to Urban Food District.
This cult-favourite experience is built around quality, indulgence, and big flavour, starting with the birria tacos that made Taco Daddy a sensation.
Their signature beef is cooked low and slow until it’s rich, tender, and dripping with flavour, layered into crisped tortillas and served with their iconic consommé for dipping.
Every taco is made fresh, packed with premium ingredients, and crafted with the kind of attention to detail that elevates street food into something truly special.
And if you think it ends with birria, think again, the menu brings even more heat. Expect street‑style soft tacos filled with pork carnitas and bright pineapple salsa, grilled chicken achiote that’s perfect for little foodies, tuna ceviche tostadas bursting with freshness, and to finish, traditional Mexican flan that hits the perfect sweet note.
Big flavour, zero shortcuts — this is Taco Daddy at Urban Food District.
At Crown Perth, patrons under 18 years of age must always be accompanied by a parent or legal guardian. Opening hours are subject to change.
A 10% surcharge applies on Sundays.
A 15% surcharge applies on all Public Holidays (one surcharge fee of 15% applies if Public Holiday falls on a Sunday).
A 1.15% surcharge applies to all payments made via credit cards.