Endless YUM CHA at Silks

First Saturday of Each Month, 12pm - 2.30pm

Adults $88 per person
$98 with a glass of Chandon Sparkling
$128 with free flow Chandon Sparkling

Children $44 per person*

Delve into the diverse flavours of an Endless Yum Cha experience at Silks, available on the first Saturday of each month.

A bountiful Yum Cha lunch awaits your indulgence, from steamed to baked and wok-fried, each handcrafted to perfection.

Journey the dumplings including the Scallop and Prawn, Prawn with Black Gold and the Lobster, Ginger and Spring Onion. Then an array of BBQ Pork Buns, Pork & Prawn Siu Mai and Crispy Silken Tofu. Plus, the Wok-Fried Egg Noodles with Chicken, Yangzho Fried Rice, Deep Fried Squid and more.

Yum Cha isn’t complete without a range of specialty Chinese teas as you journey the traditional flavours and share in the experience with friends and family. Or, enhance your experience with the pairing of flowing Chandon.

Discover Silks’ never ending handcrafted Yum Cha menu now.

Terms & Conditions

Children 12 years and under. A 15% surcharge applies on all Public Holidays (one surcharge fee of 15% applies if Public Holiday falls on a Sunday). A 1.15% surcharge applies to all payments made via credit cards. Menu is subject to change. Whole table must dine from the same menu. Bookings are essential and subject to availability. Some date exclusions may apply. Not valid with any other offer or discount. Display image for illustration purposes only. Bookings and flowing beverages are limited to 2 hours. Alcohol options available to 18+ only and served in accordance with responsible service of alcohol.

Endless Yum Cha menu

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