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Nobu at Crown Perth

Name: Nobu
Address: Great Eastern Highway, Burswood, WA, 6100
Telephone: 1800 556 688
Price range: $$$

Nobu is the world's most recognised Japanese restaurant and is known for its innovative new style Japanese cuisine. Esteemed Chef Nobu Matsuhisa brings his reputable fusion of traditional Japanese cuisine with South American flavours to create the unique dining experience that is Nobu.

The Western Australian Government requires Crown Perth to maintain a mandatory contact register of all guests and employees as an additional protection measure to control the spread of COVID-19. For more information, click here.

PH: 08 9362 7551

Black Cod Miso Nobu Restaurant Crown Perth

Welcome

Nobu is open for lunch and dinner daily.

Seating times

Lunch
Monday to Sunday: 12noon – 2.00pm

Dinner
Sunday to Thursday: 5.30pm – 9.30pm
Friday & Saturday: 5.30pm – 8pm | 8:30pm – late

Takeaway
Available during opening hours

Bookings are essential and subject to availability. Limited capacity restrictions apply. Set dining periods apply. Menu subject to change and availability. Takeaway orders are only available to order at the restaurant.

Lunch Menu

Dinner Menu

Takeaway Menu

NEW-STYLE JAPANESE CUISINE

Nobu Perth is perfect for any occasion that demands something out of the ordinary. You’ll be amazed as Nobu’s highly skilled, knife-wielding chefs turn sushi preparation into a feast of entertainment before your eyes. Sample the culinary delights of Nobu today.

Bookings are available for lunch and dinner daily.

A Unique Dining Experience

Along with an intimate sake bar, Nobu Perth also provides the first ever Nobu teppanyaki offering with two private teppan tables, perfect for an exceptionally unique dining experience with guests.

View our venue in the 360 tour below.

360° TOUR

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Nobu Matsuhisa

Nobuyuki Matsuhisa, known to the world as Nobu, is the acclaimed and highly influential chef of Nobu and Matsuhisa restaurants.

Nobu traces his professional ambition to the day his older brother took him to a sushi restaurant for the first time. He knew he was destined for a career in the kitchen.

After school, Nobu spent seven years working in a Tokyo sushi restaurant, before accepting an offer to open a restaurant in Lima. Weaving Peruvian influences into his dishes, this was the creation of his signature style.

A decade later, Nobu opened Matsuhisa in L.A. to rave reviews and instant success. It was here that his longtime friendship and business relationship with Robert De Niro began. At De Niro’s urging, they opened Nobu in New York City in 1994 – it too was an instant hit.