TRY PERTH'S 8TH TOP DISH OF 2019
You can’t go wrong with Nobu's signature black cod miso ($49)
, featured as Number 8 in Rob Broadfield’s Top 20 WA restaurant dishes
“It is simply - with the emphasis on simply - one of the world's favourite dishes. Four ingredients - a marinade of sake, miso, mirin and sugar - are all it takes to elevate Nobu's cod to the very pinnacle of fish cookery.”
Making the annual Top 20 list is no easy feat. With 5,500 eateries producing nearly one million individual dishes, the Top 20 epitomises the must-eat dishes that deliver big on the promise of WA produce on a plate.