Offer

WA Black Truffle at Silks

From 1 July, for a limited time

Experience Silks fusion of WA Black Truffle with their exquisite Cantonese cuisine.

This season their menu combines WA Black Truffle with all your favourites, creating a stunning complement of texture and flavour. From deep-fried King Prawn in Truffle sauce to the Steamed Prawn & Pork Dumpling in Truffle Egg Drop Soup, or the aromatic deep-fried Chicken in Truffle sauce with Truffle slices. No indulgence at Silks is complete without their famed Fried Rice, dressed in the delicate Truffle.

An exceptionally delicious Truffle experience, a must-try this season!

Terms & conditions

Available for a limited time, while stocks last. Menus are subject to change and availability. Bookings are essential and subject to availability. Venue specific conditions and opening hours may apply. Images for illustration purposes only. A 10% surcharge applies on Saturdays. A 15% surcharge applies on Sundays. A 20% surcharge applies on all Public Holidays (one surcharge fee of 20% applies if Public Holiday falls on a Sunday).