Restaurants

Saigon Story

culture, flavour, & connection

International|Noodles|Casual dining
Vietnamese street food, retold.
Jenny Lam, the creative force behind Perth favourites Bunn Mee and previously, Phat Lon, is bringing her passion and heritage to Crown’s Urban Food District with an exciting new concept - Saigon Story.
More than a place to eat; it’s a celebration of culture, flavour, and connection. Inspired by the vibrant streets of Saigon, this new venue brings authentic Vietnamese dishes to life in a modern, welcoming space that’s all about good food and good company.
From the ultimate comfort of Phở and crispy Bánh Mì to the iconic Cà Phê Sữa Đá, Saigon Story is crafted with care and passion using local ingredients wherever possible.
Whether you’re grabbing a quick bite, catching up with friends, or chasing those late-night cravings, Saigon Story is your new go-to for flavour and fun.
OPENING HOURS

Monday to Thursday

11am - 2pm (Mon - Thu)

5pm - 9pm (Mon - Thu)

Friday

11am - 2pm (Fri)

5pm - 2am (Fri)

Saturday

11am - 2am (Sat)

Sunday

11am - 9pm (Sun)

Opening hours are subject to change. See here for full Terms and Conditions.

LOCATION

Crown Perth, Great Eastern Highway, Burswood, WA, 6100, Australia

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Main Menu
Terms

The finer details

To ensure your experience at the Epicurean Perth is no less than how you imagined, read the following restaurant policies before placing an Epicurean booking. 

Allergies & dietary requests

While Crown Perth will endeavour to accommodate requests for special meals for customers who have food allergies or intolerances, we cannot guarantee completely allergy-free meals. This is due to the potential of trace allergens in the working environment and supplied ingredients.

Conditions of Entry

At Crown Perth, patrons under 18 years of age must always be accompanied by a parent or legal guardian.

Dress standards

Find Crown Perth’s dress standards requirements here.

Surcharge

A 10% surcharge applies on Sundays. 
A 15% surcharge applies on all Public Holidays (one surcharge fee of 15% applies if Public Holiday falls on a Sunday).
A 1.15% surcharge applies to all payments made via credit cards.