Rare Returns at Rockpool Bar & Grill
thursday 29 february & 30 May, 6.30pm start
Join us for an exclusive steak showcase celebrating a range of rare beef breeds that are exclusively available to Rockpool Bar & Grill, supplied by Australia’s most celebrated Wagyu producer, Victorian farmer David Blackmore. The small-group events are hosted in a spectacular private dining room, with Rockpool Head Chefs explaining unique cuts, flavours and textures. A cocktail and canapé on arrival are followed by an exquisite three-course dinner, plus sides dishes, with a tasting plate of five cuts of steak the centre piece. The menu includes matched wines from Rockpool’s venerated cellar.
Terms & Conditions
This event will be held in our private dining room or main dining room as a shared communal dining experience. Special dietary requirements won't be able to be accommodated with this menu. Full prepayment is required to secure your space at this event and a 48-hour cancellation policy applies. Cancellations made within this period will forfeit the prepayment as a no-show fee.