Available daily 'til late
Showcasing WA locally sourced produce the Wagyu Sangarita celebrates the best of WA.
Featuring 200g of Wagyu Beef from the South West Region dusted in a BBQ Rub, Seasoned Onion Rings, Cucumber Minute Pickles, Baby Cos Lettuce, Fresh Jalapeno Aioli on a Margherita Bun made by the Little Home Bakery
served with Wedges and Sour Cream.
Try it for yourself today.
Conditions apply. Images for illustration purposes only. Subject to availability. No bookings required. A 10% surcharge applies on public holidays.